Hannah Restaurant

Reviews about Hannah Restaurant

• 5 / 5

  By Faekah Gohar
  Hannah Restaurant caters for vegetarians, vegans, people with nut allergies, gluten free diets and others. Just ask the staff for information and they will guide you to what suits your diet - and you will find your choice is barely limited at all!
  Additionally food colouring is only used in the chicken tikka (to fulfill locals expectations of appearance), and you you know you are eating freshly made, healthy food without unnecessary additives, and only using quality ingredients.
  The restaurant owners can also be found at many food festivals and farmers markets, often giving food demonstrations as well as selling food hot of the stove over the year at these events.
  February 07, 2017
• 4 / 5

  By Peter Mellor
  If you like authentic Indian food ,this is the best for a long way.
  The buffet is a good selection, not too hot but not too anglicised either
  Or ask and they will make you something special ,great chef
  Decor not the best but the food makes up for it
  August 21, 2016
• 5 / 5

  By Barbarann Batty
  Best authentic i have tasted pleasure to your sences and palate, will recommend above all. Everyone needs to eat here a wonderful chef service fantastic highly recommended thankyou David and Barbarann
  August 17, 2016